Human perception of color differences using computer vision system measurements of raw pork loin
Publication date
2022-02-09
Document type
Forschungsartikel
Author
Altmann, Brianne A.
Tomasevic, Igor
Engelkes, Christina
Glaesener, Thibaud
Meyer, Jufle
Schäfer, Alina
Wiesen, Richard
Mörlein, Daniel
Organisational unit
Publisher
Elsevier
Series or journal
Meat science
ISSN
Periodical volume
188
Article ID
108766
Peer-reviewed
✅
Part of the university bibliography
✅
Language
English
Version
Published version
Access right on openHSU
Metadata only access